I love it. Thank you. I just think that the price is expensive. It's worth though. The bottle is not as big as it looks in the picture. So use it sparingly. Skip to main content. About this product. More items related to this product. Best-selling in Syrups. Karo Dark Corn Syrup American ml 5. Fabbri Amarena Wild Cherries in Syrup g 5. They produced maple syrup on the farm, living off the land. When the farm closed down my mother and father moved and purchased a hundred acres of maple trees within the foothills of the Vermont Green Mountains and set up a small scale maple sugaring operation.
Over the years we have expanded, and now our maple farm encompasses over six-hundred acres of the most loved and well cared for maple trees in the world. We have been perfecting our craft for five generations and the contents of this package are as good as it gets.
Keep it real. Keep it pure. Enjoy Vermont maple. Thank you for supporting our family farm. Close More Info. Manufacturer: Smucker's Brand: Smucker's. Crown Maple sets the standard for maple in quality, purity and taste through singular, certified-organic maple products. From bark to bottle, Crown Maple is a defining ingredient, delivering a gourmet maple experience like no other.
All products are certified-organic, pairing the best nature has to offer with artisan craftsmanship and state-of-the-art production technology. From bark to bottle, Crown Maple is sustainably made on acres of pristine land at Madava Farms in Dutchess County, New York, and truly sets the standard of excellence in maple production and flavor.
Brand: Nature's Hollow. Nature's Hollow sugar free maple pancake syrup, is made with a great tasting healthful natural sweetener called Xylitol. Xylitol is a 5-carbon sugar alcohol that is ideal for diabetics and those concerned about sugar intake. Unlike sugar, Xylitol has a very low glycemic index, has fewer calories, and is good for your teeth. Whether you choose maple syrup or blue berry syrup, this will be the best tasting sugar free diet syrup product you have ever tasted. Making your own Ihop butter pecan syrup allows you to control the flavor of your own syrup.
You can give your syrup more or less buttery flavor or more or fewer pecans. I love a deep buttery flavor to my butter pecan syrup, so I add melted butter to my syrup for a strong butter flavor. You control everything that goes into it. Be sure to come back and leave me a comment with your thoughts on this tasty topping. Fruity Pebbles French Toast. Air fryer breakfast sausage wrapped in bacon. Potato Breakfast Muffins.
The Best Breakfast Croissant. Jump to Recipe Print Recipe. Butter Pecan Syrup is sweet and delicious. This syrup is simple to make at home and tastes amazing. Print Recipe Pin Recipe. Prep Time 5 mins. Cook Time 5 mins. Course Breakfast. Cuisine American. Servings 12 Servings. Calories kcal. Toast Pecans Preheat your oven to degrees.
Place on rimmed baking sheet covered in parchment paper in a single layer. Adjust nuts at about the four minute mark. Remove from oven at 8 minute mark, once nuts are fragrant and darker in color. Remove from oven and transfer hot nuts to heat safe dish. Allow to cool and store in an airtight container for up to 6 or 7 days or in your fridge for a month. Butter Pecan Syrup Get out and measure all of your ingredients.
Add all ingredients to a saucepans and simmer over medium-low heat until slightly thickened; about 5 minutes.
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